THE LIVELY KITCHEN　FUKUOKA HAKATA(ザ・ライブリー キッチン 福岡博多）

(December 1st to December 22nd)

*Seats are limited to 2 hours.

※ It is only a course of cooking.

*We cannot change the menu to accommodate allergies or food preferences.

*We are unable to accommodate messages on desserts.

*The menu may change depending on the supply situation.

※The photograph is an image.

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~ Course content ~

[First up] 4 small appetizers

Wagyu beef prosciutto and red rice

abalone

Foie gras sable

Seasonal vegetable potage

【Appetizer】

Medium fatty tuna and radish

【Heated dishes】

Milt Kadaif

【pasta】

Tagliolini in butter sauce

【Bread】

Bread

【fish】

Lobster and red sea bream

【meat】

Venison and beets *Can be changed to specially selected Japanese black beef

【dessert】

Winter Flower

*If you would like to change the main meat to specially selected Japanese Black Beef, please let us know in the request section.